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Appl. Environ. Microbiol., Mar 1995, 1110-1115, Vol 61, No. 3
I Mahne and JM Tiedje
Respiratory denitrification is not always adequately established when
bacteria are characterized. We have tested a simple method that allows one
to evaluate whether the two necessary criteria to claim denitrification
have been met, namely, that N(inf2) or N(inf2)O is produced from nitrate or
nitrite and that this reduction is coupled to a growth yield increase.
Microorganisms were cultured in sealed tubes under a helium headspace and
in the presence of 0, 2, 4, 7, and 10 mM nitrate or nitrite. After growth
had ceased, N(inf2) and N(inf2)O were quantified by gas chromatography and
the final protein concentration was measured. Net protein production was
linearly related to nitrate concentration for all denitrifiers tested and
ranged from 2 to 6 g of protein per mol of electron equivalent reduced.
Nitrogen recovery as N(inf2) plus N(inf2)O from nitrate and nitrite
transformed exceeded 80% for all denitrifiers. We also suggest that a rate
of N gas production of >10 (mu)mol/min/g of protein can be used as an
additional characteristic definitive of denitrification since this process
produces gas more rapidly than other processes. These characteristics were
established after evaluation of a variety of well-characterized respiratory
denitrifiers and other N(inf2)O-producing nitrate reducers. Several poorly
characterized denitrifiers were also tested and confirmed as respiratory
denitrifiers, including Aquaspirillum itersonii, Aquaspirillum fasciculus,
Bacillus azotoformans, and Corynebacterium nephridii. These criteria
distinguished respiratory denitrifiers from other groups that reduce
nitrate or produce N(inf2)O. Furthermore, they correctly identified
respiratory denitrification in weak denitrifiers, a group in which the
existence of this process may be overlooked.
Copyright © 1995, American Society for Microbiology
Criteria and Methodology for Identifying Respiratory Denitrifiers
Departments of Crop and Soil Sciences and Microbiology and Center for Microbial Ecology, Michigan State University, East Lansing, Michigan 48824
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