AEM
Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowReprints and Permissions
Right arrow Copyright Information
Right arrow Books from ASM Press
Right arrow MicrobeWorld
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Fincher, E. L.
Right arrow Articles by Payne, W. J.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Fincher, E. L.
Right arrow Articles by Payne, W. J.
Agricola
Right arrow Articles by Fincher, E. L.
Right arrow Articles by Payne, W. J.

 Previous Article  |  Next Article 

Appl Environ Microbiol. 1962 November; 10(6): 542-547

Bacterial Utilization of Ether Glycols

Edward L. Fincher1 and W. J. Payne

Department of Bacteriology, University of Georgia, Athens, Georgia

ABSTRACT

A soil bacterium capable of using oligo- and polyethylene glycols and ether alcohols as sole sources of carbon for aerobic growth was isolated. The effects of substituent groups added to the ether bonds on the acceptability of the compounds as substrates were studied. Mechanisms for the incorporation of two-carbon compounds were demonstrated by the observation that acetate, glyoxylate, ethylene glycol, and a number of the tricarboxylic acid cycle intermediates served as growth substrates in minimal media. The rate of oxidation of the short-chained ethylene glycols by adapted resting cells varied directly with increasing numbers of two-carbon units in the chains from one to four. The amount of oxygen consumed per carbon atom of oligo- and polyethylene glycols was 100% of theoretical, but only 67% of theoretical for ethylene glycol. Resting cells oxidized oligo- and polyethylene glycols with 2 to 600 two-carbon units in the chains. Longer chained polyethylene glycols (up to 6,000) were oxidized at a very slow rate by these cells. Dehydrogenation of triethylene glycol by adapted cells was observed, coupling the reaction with methylene blue reduction.


FOOTNOTES

1 U.S. Public Health Trainee (no. 58-455); Predoctoral Fellow (EF-9050), U.S. Public Health Service. Present address: Bioengineering Branch, Engineering Experiment Station, Georgia Institute of Technology, Atlanta, Ga.


Appl Environ Microbiol. 1962 November; 10(6): 542-547







Home Help [Feedback] [For Subscribers] [Archive] [Search] [Contents]
J. Bacteriol. Microbiol. Mol. Biol. Rev. Eukaryot. Cell All ASM Journals

Copyright © 1962 by the American Society for Microbiology. All rights reserved.